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Italian wedding cakes, great for holidays 
dolce123


Joined: 21 Nov 2005
Posts: 61
Location: Dallas
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Italian Wedding Cakes


Frosted, cake-like cookies. To enjoy for special
holidays I sprinkle on colored jimmies before the icing
dries.

1 cup white sugar
2 eggs
1 cup milk
4 tablespoons baking powder
1 tablespoon almond flavoring
pinch salt
1/2 cup melted shortening
3 1/2 cups all-purpose flour
2 cups confectioners' sugar
1 tablespoon almond flavoring
8 teaspoons water
2 tablespoons butter or margarine, melted

1 Preheat oven to 350 degrees F (175 degrees C).

2 Combine 1 cup sugar, 2 eggs and 1 cup milk. Add
baking powder, 3 1/2 cups flour, and salt. Then add warmed, melted
shortening and almond flavoring.

3 Flour a cookie sheet (no grease) and drop cookie
batter from a teaspoon onto sheet. Bake for 10-15
minutes. Cookies will be cake-like. Be sure to bake them on center rack.

4 To Make Frosting: Mix together confectioners' sugar, 1 tablespoon almond
flavoring, water and 2 tablespoons of melted butter. Stir and frost cooled
cookies.

Link to this recipe:
http://www.italian-link.com/forum/viewtopic.php?t=202

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lash


Joined: 15 Aug 2013
Posts: 10
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This is a very complicated recipe for me. Well, it's time to storm the new heights. =)


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woxen_333


Joined: 11 Nov 2013
Posts: 2
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Our meeting planner advised us to see the because they were giving good discounts at that time. We had a great reception in budget.



Last edited by woxen_333 on Thu Jul 09, 2015 10:57 am; edited 1 time in total
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EndlessSnowy


Joined: 11 Mar 2015
Posts: 2
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Hopefully there will be some winter. I'll keep my eyes open for a post. Sounds like fun.

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Italian wedding cakes, great for holidays 
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